Joey Allaham

The first job that Joey Allaham had in the U.S. was over at a mini-mart in Brooklyn where he worked as a stock boy. However he was determined to succeed against all odds, and eventually his persistence paid off. After years of hard work he had finally gathered enough funds to open his own kosher restaurant. At that time the kosher scene wasn’t really thriving, and he recognized the need to transform the market and show people that there is more to kosher food than the usual, boring dishes.

Real Estates

* Фактический адрес проживания определен с точностью до города: США, Стейт-оф-Нью-Йорк, New York City.